I just made another batch of homemade laundry soap. My last batch lasted since the end of October. Not bad for .94! But when I made this batch it turned out a lot more gelatinous than the first batch. The only thing I can figure I did different was I brought the mixture to a simmer in attempts to be sure everything was equally dissolved. The end result was a big pot of congealed soap. Picture a large runny jello mold. There was no way this was going to easily pour out of my container.
So my daughter and I used my food processor to puree the gelatinous mass. Bit by bit we got the whole thing pureed. I would have liked to have had a immersion blender. But mine had broken a long time ago from over use making baby food.
So if you have the same results this is how I have resolved this problem. My only hope is that it doesn't re-congeal!
1.07.2009
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment