I am getting ready to make our dinner of sausage and egg biscuits along with a cheese quiche. I pull out my box of Bisquick and know from the weight of it there is NO WAY it will make a batch of biscuits. Now is the perfect opportunity to try out a recipe I have wanting to try.Home Made Baking Mix
1/4 cup granulated sugar
1/2 cup dry nonfat milk
1 tablespoon baking powder
2 1/2 teaspoons baking soda
2 teaspoons kosher salt
INSTRUCTIONS
In a large bowl, mix all ingredients together until evenly combined. Store at room temperature in a resealable plastic bag until ready to use.
Now you can use this as if you would Bisquick. But you have pinched a few pennies in the process.



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